Tuesday Night Longtable Dinners @ Miradoro

Event Dates:
  • Tue • October 15, 2024 • 6:30 PM
  • Tue • October 22, 2024 • 6:30 PM
  • Tue • October 29, 2024 • 6:30 PM
  • Tue • November 5, 2024 • 6:30 PM
  • Tue • November 12, 2024 • 6:30 PM
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  • Event Cost: $48
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October 15 – A Sicilian Feast – Cuisine of the sun & sea from Italy’s southern island gem.
October 22 – Harvest Pig Roast – Slow roasted to perfection accompanied by local produce.
October 29 – Cheese! With Upper Bench – Cheese maker Shana Miller joins us for a delicious menu featuring her artisan cheeses.
November 5 – Dutch Treat – Melissa Smits, winemaker of Intersection Winery & Chef Van Geest collaborate on a dinner based on their shared Dutch heritage.
November 12 – Paella – A menu based on the classic Spanish rice dish with fresh seafood and meat.
November 19 – Three Amigos – Chef Jeff welcomes his good pals Derek Uhlemann of Oliver Eats & Chris Van Hooydonk of Backyard Farm for a collaborative dinner celebrating years of culinary kinship!
November 26 – Dana Ewert & Cameron Smith – Former chef/owners of Joy Road Catering join the Miradoro kitchen team for a farm to table inspired dinner.
December 3 – Osoyoos Fire & Ice Festival longtable dinner.
December 10 – The Roman Kitchen – Exploring the ancient cuisine of Rome.
December 17 – Moroccan Flavours – Exotic North African flavours.
December 24 – Christmas Dinner, Miradoro Style – Join us for a festive Christmas feast that stays true to Miradoro’s culinary style.