Winter Cooking Class Lunch Series @ Hester Creek Winery

Event Dates:
  • Tue January 6, 2026
  • Fri January 16, 2026
  • Fri January 23, 2026
  • Fri January 30, 2026
  • Event Cost: $85.00

Warm your soul on a wintery Friday afternoon in January by joining us in our state-of-the-art kitchen in the Wine Shop.
Each week our Chefs, Adair Scott, Roy Johnson or Roger Gillespie, will create a themed three-course menu paired with our award-winning wines.